Dining

  • Bourbon Street on the Beach

    Lunch and dinner served here with a concentration on Eastern Shore fare with a New Orleans flare. Dishes of special note include seafood, steaks and pasta with high recommendations for the jambalaya, creole, gumbo and signature blackened filet mignon topped with a blackened crabcake smothered in spicy hollandaise sauce. No visit is complete without the homemade Bourbon bread pudding with ice cream and rum sauce.

  • Adolfo’s Italian Restaurant On The Ocean

    You stroll down the Boardwalk, take a right on 13th Street in the beautiful Beach Plaza Hotel and you’ll discover one of the best little Italian restaurants in OC. The atmosphere, the perfume of garlic and olive oil and the true taste of the old country await. The menu alone is mouth-watering. Fresh veal, chicken and steak entrees and fresh seafood offer a delightful challenge. All sauces are made from scratch. Don’t miss Rhonda Apple and Dale Britt every Friday and Dale Britt on Saturday. (In season, check entertainment pages) Open 5 p.m. Daily for Dinner, Happy Hour Wednesday-Friday, 4-7 p.m.

  • KY WEST Bar & Restaurant

    KY West is the locals’ fine dining and casual fare destination. Home of Ocean City’s best veal chop, the freshest seafood and great pasta dishes, our experienced chefs deliver the finest cuisine nightly. KY West has a fine dining side, as well as a beautiful bar best described as ‘NY funky chic.’ Whether you chill out on our sofas, hang in the bar or grab a table, KY West  provides excellent food and drink for a great dining adventure. Children’s menu available. Reservations and all major credit cards accepted.

  • Horizons Oceanfront Restaurant

    Located inside the Clarion Resort

    Horizons Oceanfront Restaurant is proud to have Chef Louis Laurmann creating beach-inspired dishes in both our oceanfront restaurants, Horizons and Breaker’s Pub. Our new all day menu, available 11:30 a.m.-11 p.m., features many of your favorites and some exciting new creations with a local flare – from Lite Bites to Big Bites and everything in between. Our deluxe Sunday breakfast buffet is open year-round and our “famous” all-you-can-eat prime rib, crab legs and seafood buffet is available most weekends throughout the year and daily in season. The Ocean Club Nightclub features top-40 dance music every weekend and nightly this summer. We’ve added some popular local bands to our lineup, so come join us “where the big kids play!” Lenny’s Beach Bar & Grill, where surf, sun and deck bands mix is our afternoon beach party all summer long. Drink one of our buckets of fun and let the party begin!

  • Dough Roller

    South Division Street & Boardwalk • 410-289-3501

    3rd Street & Boardwalk • 410-289-2599

    41st Street & Coastal Hwy • 410-524-9254

    70th Street & Coastal Hwy • 410-524-7981

    Ocean City’s Favorite Family Restaurant for 35 years! All stores open daily. Great Kid’s Menu. Dayton’s Boardwalk Famous Fried Chicken & Seafood now served – fresh breaded and cooked to order! Available at South Division, 41st and 70th St locations.

  • 45th Street Taphouse

    The 45th Street Taphouse is Ocean City’s newest bayfront restaurant! Executive Chef Jeff Burton takes your favorite bar food, and serves it with a twist. Instead of Fish & Chips, Chef Jeff created Fish In Chips, in which he takes fresh rockfish, uses homemade potato chips to make the crust & flash fries it and serves it with a spicy mango ketchup and Old Bay tartar sauce. The breakfast menu in season features all your favorites including Banana Foster French Toast, but don’t miss the Surf N Benedict which features 2 fried green tomatoes, Maryland jumbo lump crabcakes, topped with poached eggs and an Old Bay hollandaise, a symphony in your mouth! The 45th Street Taphouse has a smoker, so they take the time and slow smoke their own bacon, fish & even Prime Rib. For lunch, the Taphouse has the Best Crab Cake on the Beach. The dinner selections include the smoked prime rib, Sea Fra Diablo, which is overflowing with seafood or the Asian barbecue salmon served with coconut rice!

  • J/R’s

    Decor and atmosphere are definitely ranch. The sounds are laughing children and happy families, and the food is portioned for robust ranch hands. This is the place for delicious ribs, barbecued to perfection. This is the place for you. Baby back ribs  and even prime rib. Equally famous for barbecued chicken, succulent seafood dishes. Early bird menu. House specialties: Ribs, fresh seafood, steaks, chops. Open 6 a.m. for full breakfast menu.

  • Blacksmith Restaurant And Bar

    Located in the heart of America’s Coolest Small Town, Berlin, Md., Blacksmith has established itself as one the area’s most loved dining and drinking destinations for foodies and wine, spirt and craft beer enthusiasts. Chef owned and locally sourced, Blacksmith keeps the main focus on Eastern Shore tradition. Everything here is homemade and handmade. Cakes and baked goods are delivered daily from down the street. Cozy and modern, traditional and on trend; Blacksmith has risen to the ranks of the area’s finest casual eating and drinking establishments. Visit and see why folks from Baltimore, D.C., Chincoteague and locals alike think Blacksmith is worth the trip. Open daily at 11:30 a.m. for lunch, dinner and bar snacks. Closed Sunday.

  • Crab Bag, The

    Now serving lunch and dinner, trust us when we say you can’t go wrong with anything you order here. The crabs are fat and never disappoint and are available eat-in or carryout. The BBQ ribs are also worth a try as well as any of the char-grilled specialties. Remember “Super Happy Hour” offered seven days a week, all day. Plenty of bargains available on drinks and food.

  • The Cove At Ocean Pines

    The Cove at Ocean Pines Yacht Club in an all new gorgeous Bayfront Setting specializes in coastal cuisine. Serving lunch, dinner and Sun-day brunch with happy hour, Friday late night and Sunday Football specials.  A wealth of food options is available from seafood to steak dishes, salads, soups, appetizers and more. Open Thursday-Sunday at 11 a.m. with Sunday Brunch from 9 a.m.-1 p.m. Happy hour Thurs-day-Saturday, 4-7 p.m. and Sunday, 1-7 p.m.