Dining in the Area

West Ocean City- Berlin

Ocean Pines- Fruitland-Salisbury

Assateague Crab House & Carryout

Rte. 611, Assateague Island • 410-641-4330

On the way to visit the ponies of Assateague, stop by this rustic crab house. Enjoy Maryland crabs by the dozen or try the all-you-can-eat specials including snow crab legs. Their extensive menu features various appetizers, fresh fish, seafood, steaks, chicken and ribs. The kids can enjoy their own menu along with the great game room. Great for casual dining or carry-out. House specialties: All-you-can-eat, crab cakes, steaks, ribs.

The Globe

12 Broad Street, Downtown Historic Berlin

410-641-0784 • www.globetheater.com

Open three years in April of 2009 under new ownership. The Globe has “Something for Everyone” and remains a cultural hot spot in Worcester County with live entertainment, local artwork in The Balcony Art Gallery and Lounge, a diverse schedule of special events and consistently delicious food ALL set in the historic charm of Downtown Berlin in an updated yet cozy atmosphere. A full service restaurant nestled in an almost 100-year-old restored movie theater, The Globe serves lunch and dinner every day. Homemade soups and sandwiches are accompanied by a Daily Blue Plate Special and entrees are served each evening beginning at 5 p.m. Our new menu offerings include The Globe’s Noodle House and new sandwich and entrée offerings. Join us for Champagne Brunch every Sunday from 10 a.m.-2 p.m. No matter the meal the focus is on using only the finest and freshest ingredients.

Greene Turtle-West

Rte. 611, West Ocean City • 410-213-1500

The newest location of Maryland’s No. 1 sports pub and restaurant, the World-Famous Greene Turtle, which opened in January 1999, features a beautiful non-smoking 80-seat dining room with an exciting menu. Delicious steaks, prime rib, fresh fish, crab cakes and more. Live entertainment. Plenty of parking available. House specialties: happy hour, entertainment, 25-cent atomic wings.


South Harbor Road • 410-213-1846

Waterfront dining and watch the fishing boats roll in. A full dinner menu is available including fresh fish, chicken, burgers and homemade soups. It was voted best burger by the Mary-land Beverage Journal. Great happy hour specials with reduced prices on drinks and munchies. Nightly specials. A wide variety of entertainment. Ask about the daily lunch and dinner specials. House specialties: burgers, fresh fish, soups.

Greenwood Farms

Back Creek Road • 410-352-5700

A country restaurant that will please the entire family with traditional Eastern Shore favorites including prime rib, sour beef, soft shell crabs, crab imperial, shrimp, crab cakes and much more. The food is served family style here and will keep you coming back for more year after year. Enjoy a short drive outside the hectic pace of Ocean City and you will be glad you did.

Marlin Moon Grille

Rte. 50 At Francis Scott Key Motel


There’s no doubt about it, the secret is out about this top-notch hot spot in West Ocean City. From teasers to the salads to the entrees, all are made from only the freshest ingredients. Some local favorites are Mom’s Shrimp and Garlic Sauce with Hot Bread for Dippin’, Baby Spinach Salad, Grilled Frenched Rib Pork Chops with an Apricot Horseradish Glaze Top-ped with Crispy Sweet Onions, Grilled Hereford Beef Tenderloin, Sushi Grade Ahi Tuna and don’t forget the fresh fish entrees. After dinner, save time to stop in the cozy bar for a cocktail or two.

Osteria Fraschetti

Rte. 50, West OC, (Bogey’s former location)


One of OC’s premier restaurants, Osteria Fra-schetti serves the finest new Italian/American cuisine at exceptional prices. Menu includes delicious seafood, steaks, prime rib, veal dishes, chicken, pasta plus the best crab imperial and crab cakes in town. Come enjoy the intimate atmosphere and exceptional service. Fire up the night with  Alex’s famous tableside Caesar salad, Lobster Chantilly or Steak Diane. Open 7 days a week, year-round. Bar opens at 3 p.m., with Happy Hour prices, Monday-Friday, 3-7 p.m. Restaurant opens at 5 p.m. Casual attire and reservations are recommended.

Restaurant 213

213 N. Fruitland Blvd., Fruitland

410-677-4880 • www.restaurant213.com

Just 20 minutes from Ocean Pines/Berlin, Res-taurant 213 is worth the drive! Chef Jim Hughes has been serving celebrities worldwide for over 25 years, and this year was named a 2009 inductee to the coveted Distinguished Restau-rants of North America awards, one of only 220 in North America, and the only one in this region. Serving Dinner Tuesday-Sunday starting at 5 p.m. Also offering a 5 course prix-fixe dinner for $35 on Sundays.

Smokers bbq pit

Rte. 611, West Ocean City • 410-213-0040


Slow wood smoking for that melt in your mouth BBQ taste featuring pork, beef, and chicken BBQ.Baby back ribs and homemade sides a specialty. We also have homemade soups and chili. Smokers offers Family Deals that feed from 2-8 people. Take out available including fried chicken for the beach!

Steer Inn Tavern

10514 Racetrack Road, Berlin


“An Entertaining Neighborhood Bar” Open seven days a week from 11 a.m.-2 a.m. Serving typical pub/American food: 1/-2lb. pound burgers, Chicken tenders, BBQ Pork sandwiches, salads, soups, wings, fries, shrimp baskets and more! Under 21 with parent only until 8 p.m. Happy Hour from 4 p.m.-7 p.m. We accept cash, Visa, MasterCard & Discover.

Inlet To 94th Street


71st Street & Coastal Highway


A famous Ocean City restaurant and justifiably so. It’s all there. The service, the atmosphere, the food from a breathtaking bill of fare. And the choice, that wonderful choice, between elegant dining or buffet dining with 120 feet of fresh seafood, beef, salads, pasta, snow legs, prime rib, BBQ ribs, raw oysters, raw clams, steamed shrimp, fresh catch of the day & much more. House Specialties: seafood & prime rib buffet.

Buxy’s salty dog

28th Street • 410-289-0973

When it comes to food, the new, improved Salty Dog is so much more than just a bar. The menu is far-reaching and the portions are generous – a combination any patron must admire. The appetizers are a great way to begin a dinner, especially the Buffalo poppers, potato skins and nachos. Full menu available noon-1 a.m. featuring fresh crab cakes, local catch, stuffed flounder and N.Y. strip. House specialties: cheese steak sub, steak sandwich and homemade crab dip. Don’t miss our daily specials.

Coins Pub & Restaurant

28th Street Plaza • 410-289-3100

Great mid-town location offering a complete dinner menu, lunch and lite fare. Coins features the freshest seafood, shrimp, scallops, clams, fresh catch and lobster plus the best crab cake in Maryland, hand cut steaks cook-ed to your liking, succulent veal and chicken dishes. Also authentic pasta selections. Enjoy live entertainment and dancing in the lounge nightly. Happy hour daily 3-6 p.m. Casual dining in a relaxed atmosphere. Special kids menu. Lots of free parking.

Dunes Manor

28th Street & Oceanfront • 410-289-1100

Dine in Victorian splendor while enjoying a panora-mic view of the ocean. This is truly “the best of both worlds.” This charming dining room is open for breakfast, lunch and dinner, offering a wide variety of delectable entrees, moderately priced. Sunday breakfast available 7:30 a.m.-1 p.m. Dinner served daily from 4-10 p.m. Early dinner specials served from 4-5:30 p.m. Children’s menu. House Specialties: dinner specials, filet mignon, broiled flounder.

Embers Restaurant

24th Street & Coastal Highway

410-289-3322 • www.embers.com

email: ocembers@aol.com

Embers has stepped it up a notch with their all new, all-you-can-eat seafood and prime rib buffet! Beautiful tile floors and granite countertops highlight our new Executive Chef’s tasty culinary creations with no exceptions for quality. Massive crab legs, enormous shrimp, and over 150 feet of additional choices. Also new to the Embers Buffet: Soft-serve ice cream and fresh dough pizza tossed right in front of you! Offering an excellent a la carte menu featuring or signature steaks and fabulous Maryland crab cakes. The Embers also boasts the best happy hour in town with half-price drinks and half-price lite fare from 4-7 p.m. in our new bar and lounge area with flat screen TVs and Keno! Open daily at 2 p.m. Banquet services available with rooms accommodating up to 300 people.

Fager’s Island Restaurant & Bar

201 60th Street On The Bay

888-371-5400 • www.fagers.com

Fager’s Island is an award-winning popular bayfront restaurant where lunch is a forgivable habit, dinner an event and sunsets unforgettable. Lite fare lunch served from 11 a.m.-midnight, dinner from 5 p.m., famous raw bar, festive Sunday Brunch, and children’s menu. Complete house wine list and award-winning proprietor’s list available upon request. Out-door decks and bar with live entertainment until 2 a.m. Open every day, year-round. A Fun Place!


8203 Coastal Highway •  410-524-8202

On the Bay with a breathtaking view of the sunset, Fresco’s is one of Ocean City’s few premier restaurants. Serving the finest new Ita-lian/American cuisine including seafood, steaks, veal and pasta. An intimate atmosphere with exceptional service. “Al Fresco” deck dining available in summer months. Casual attire expected and reservations are recommended. Open year-round, daily @ 4:30 p.m. Happy hour available. Always creative party specials. Children’s menu. Plenty of parking. Wheelchair access.

Galaxy Bar and Grille

6601 Coastal Highway • 410-723-6762

They treat fine dining as an art here, and it’s no wonder once you walk in and see the wonderfully decorated dining rooms. Open for lunch and dinner, a tremendous array of choices is provided for either. Everything is made from the finest and freshest ingredients. Enjoy selecting from a tremendous wine list and cap off your night with a delicious dessert.

General’s Kitchen

Coastal Highway at 74th Street


Everybody likes breakfast, but for too many it comes too early in the morning. Not so at this sunshine-happy delight. Breakfast is what it’s all about, from 6:30 a.m.-1:30 p.m. The menu is a breakfast lover’s dream. From juice, cereal and eggs, to corned beef hash, waffles, hot cakes, bacon, sausage, to the best cream chipped beef on the coast (try it on french fries). This is definitely the place. House Specialties: creamed chipped beef, O.C. No. 1 breakfast, own recipes.

Hall’s Restaurant

60th Street, Bayside • 410-524-5008

Hall’s Restaurant features an outstanding all-you-can-eat buffet for both breakfast and dinner. The breakfast buffet offers all your morning favorites, included their specialty – eggs benedict. The famous all-you-can-eat land and seafood buffet features prime rib, Alaskan snow crab legs and other Eastern Shore favorites. Children’s menu and buffet prices available. Plenty of parking. House specialities: breakfast buffet, land and sea buffet, full dinner menu.

Higgins Crab House

31st Street & Coastal Highway


128th Street & Coastal Highway


There is no doubt about it. Higgins offers traditional Eastern Shore favorites for the entire family to enjoy. Of course, the house specialties include all-you-can-eat crabs, crab legs, fried chicken, steamed shrimp and baby back ribs. In addition, there is a full menu offering a variety of delicious soups, appetizers and entrees. Early birds welcome. Open Friday at 2:30 p.m. and Saturday-Sunday at noon.

Hobbit Restaurant

81st Street & The Bay • 410-524-8100

Back after a two and a half year hiatus, the new Hobbit Restaurant was well worth the wait. This dining room is warm, sleek and sophisticated with spectacular panoramic views day or night. But forget the view, the new menu features the old favorites: Hobbit Catch, Veal Pistachio and Jumbo Lump crabcakes and fresh, new preparations for scallops, shrimp, and steaks. The bar is friendly and fun with bar stools or lounge seating available. We suggest you call a sitter and make a date for the Hobbit Restaurant. Open daily at 5 p.m.


131st & 62nd Street • 410-524-RIBS

Decor and atmosphere are definitely ranch. The sounds are laughing children and happy families, and the food is portioned for robust ranch hands. This is the place for delicious ribs, barbecued to perfection. This is the place for you. Baby back ribs, beef ribs and even prime rib. Equally famous for barbecued chicken, 20-oz. Porterhouse steaks, succulent seafood dishes. Early bird menu. House Specialties: Ribs, fresh seafood, steaks, chops.

La Hacienda

80th Street & Coastal Highway


At La Hacienda in Ocean City, Maryland, we specialize in delicious Mexican cuisine, freshly prepared and brought sizzling hot to your table! Our menu features a wonderful selection of appetizers along with delectable fajitas, burritos, enchiladas, tortillas and traditional combinations. Our extensive drink menu features our La Ha Rita and the coolest drinks from South of the Border. Home of OC’s best Margarita! Come partake of our feast!

Layton’s Family Restaurant

16th Street & Coastal Highway


Established way back in 1959, this is a wonderful way to start off your day as well as a great lunch stop. A full breakfast, featuring all traditional favorites with their own twist, is served all day here starting at 6 a.m. A house breakfast favorite is the Neptune Benedict, which is two eggs over easy with shrimp and crab served on an English muffin topped with Key Lime Hollandaise sauce. It’s a treat as are the omelettes, pancakes, French toast and breakfast sandwiches. Plenty of lunch options are also available. Call for carryout if you are in a hurry and don’t forget about their famous donuts.

Phillips Seafood Restaurants

Phillips By The Sea, 13th Street & The Boardwalk • 410-289-9121

Specializing in Phillip’s famous Maryland-style seafood and steaks. Spectacular oceanfront views, full service bar, live piano bar and children’s menu.

Phillips Crab House, 21st Street


The original Phillips servings the finest seafood since 1956. Complete with an all-you-can-eat seafood buffet, a la carte menu and carry-out counter. Daily early bird specials, children’s menu and plenty of free parking.

Phillips Seafood House, 141st Street


Just minutes from the Delaware line. Featuring all-you-can-eat seafood buffet, a la carte menu and carry-out counter. Daily early bird specials, children’s menu and plenty of free parking.

Pizza Hut

28th St. & Coastal Hwy. • 410-289-5331

132nd St. & Coastal Hwy. • 410-250-3288

73rd St. & Coastal Hwy. • 410-524-2045

Delivery, Ocean City • 410-524-2000

Rt. 589, S. Gate Ocean Pines • 410-208-1916

Delivery, Ocean Pines • 410-208-1977

This locally owned and operated Pizza Hut franchise has been serving the community for over 25 years. Specialties include Pan Pizza, Stuffed Crust Pizza, The Full House Pizza®, Thin ’n Crispy Pizza® and Hand Tossed Traditional Pizza. The menu also includes a new appetizer menu as well as wings, sandwiches, salads, pastas, beer and soft beverages. Children’s menu available. Dine in, carryout and delivery. Open daily for lunch, dinner and late night all year round. Major credit cards and debit cards accepted at most locations. Handicapped accessible.

Peppers Tavern

16th Street & The Boardwalk • 410-289-8444

Looking for the finest “Real Deal” mexican meals, east of Mexico? Look no further. Peppers Tavern  is the place for sizzling fajitas, enchiladas, chiles rellenos, ceviche & Pedro’s world-famous quesadillas. Don’t forget to top it with the freshly-made guacamole. The Bloody Mary bar is the biggest and the best on the beach. The Sunday Borracho brunch, served from 9:30 a.m.-2 p.m., is soon to be legendary, as is the 48oz. Mega-rita, rightfully named “The largest drink on the beach.” They don’t accept reservations and they don’t have tablecloths, but they do have fantastic food and drinks at reasonable prices. Stroll on in and see what you’re missing. Open for lunch and dinner from 11 a.m.-10 p.m. Coming soon to West Ocean City on Rte. 611. Pura Vida!


67th Street, Oceanside • 410-524-5252

An exceptionally classy restaurant where award-winning chefs perform nightly. A favorite of locals & tourists alike, Reflections, winner of 13 consecutive Wine Spectator awards, offers an extensive wine bottle list, and a wine by the glass list, to enhance their regional Specialties and haute cuisine menus. Tableside flambe house specialties include Steak Diane and Bananas & Strawberries Foster. Casual but elegant decor is only surpassed by excellent service. Featured nightly menu specials in-clude fresh fish, lamb, duck, and steaks. Call ahead for the private alcove dining rooms. Daily early bird menu served from 5-6 p.m.


On The Bay At 49th Street • 410-524-4900

We are Jamaica! Stop by and enjoy the atmosphere. Open for lunch and dinner every day. Happy hour drink prices every day from 4-7 p.m. “Live” bands every night of the week. House specialities: bar and grill, lite fare menu ’til 1 a.m., live entertainment. Open 7 days a week, year-round!


In the Shoreham Hotel,

4th Street & the Boardwalk • 410-289-7181

You’ll be Irish at the Boards, just take the Shenanigan’s Challenge. Explore the taste with one of our Two-Fisted Sandwiches…25 to choose from. Plus homemade soups…Entrees that cover any appetite…along with Great Desserts. Refresh your taste buds with one of the many frozen drink favorites to enjoy on the Oceanfront deck or in the dining room. Open daily 11:30 a.m.-2 a.m. Sunday: noon-2 a.m. Enjoy an open Irish invitation and we’re always kid friendly!

Toucan Restaurant, The

35th Street, Bayside • 410-524-5050

Come have “A Taste of the Tropics.” Just about everything on the menu was created with Costa Rica in mind and stresses freshness. Be sure to try the deliciously unique fish tacos, featuring

their secret sauce. A variety of fresh smoothies featuring three fruits also a house favorite. Open for breakfast, lunch and dinner and offers a waterfront tropical deck for diners. This green restaurant also features appetizers, hearty sandwiches, rice bowls, salad and a kids menu.

94th Street north-Fenwick

Breakfast at the crabcake factory

120th Street/Beachside (Serene Hotel)


The Crabcake Factory started out as a breakfast house in 1996 and still serves one of the best and most creative breakfast menus in Ocean City. Try Eastern Shore favorites prepared daily by Chef-Owner John Brooks including creamed chipped beef, skillets, omelettes and their famous lump crab creations. World-Famous Crabcakes are served all day starting at 8 a.m. and can be packed on ice for you while you are eating breakfast. Try Sue’s Spicy Bloody Marys to start the day with a kick. Full breakfast menu available for carry-out. Online at: www.Crab-cakeFactory-USA.com. See our other listing (Crabcake Factory USA) Open year-round.

Crabcake Factory USA

120th Street & Coastal Highway • 410-250-4900

Voted “Best Crabcakes in Maryland, DC and Virginia,” by The Washington Post (July 2004). Full-service family restaurant, carry-out and sports bar. Outside seating available. Open daily at 8 a.m. Menu selections include prime rib, chicken chesapeake, steamed shrimp, beer battered fish, real Philly cheesesteaks, burgers and kids menu. Shipping crabcakes online year-round at www.Crabcake-FactoryUSA.com or www.Got-Lump.com. Homemade soups served daily. See previous listing (Breakfast House at Crabcake Factory USA) for breakfast specials. Casual dress, full liquor bar, no reservations, year-round.

Greene Turtle-North

116th Street & Coastal Highway * 410-723-2120

This is the Original Greene Turtle, an Ocean City Tradition, since 1976! A fun and friendly Sports Bar & Grille, where every seat is a great spot to watch sports with 43 Plasma & Flat Screen TVs up & downstairs! Join them year-round on weekdays for lunch specials and happy hour! Menu inclues kids’ menu, raw bar, homemade crabcakes, salads, C.A.B. Burgers & more! Popular features are game room, gift shop, carry-out store, nightly drink specials, Keno & Horse Racing, DJs with dance floor-something for everyone! Open 11 a.m-2 a.m., year-round.

High Stakes

(Rte. 54 In The Happy Harry’s Shopping Center) • 5799 Lighthouse Cove, Fenwick Island, Del. 19944 • 302-537-6971

Straight out of Philadelphia, Fenwick Island in-troduces you to only the finest in steaks, hoagies, sandwiches, burgers, crab cake sandwich, crab critters, cold cuts and much more. With over 20 years of experience, High Stakes, home of the award-winning Philly’s Finest Cheese-steak, gives you the taste you have been waiting for. All are welcome to eat-in, take-out, swing by for a menu, or stop in for a chat. We do accept Mastercard and Visa. Whiz on by!!

Hooters of Ocean City

123rd Street Bayside, 12207 Coastal Highway, Ocean City, MD 21842


The World famous Hooters Girls would like to take the time to invite you to come visit us at 123rd Street Bayside. Open 7 days a week, we have everything you’re looking for. The 2009 season is going to start off with a bang, with the opening of our NEW FULL BAR SERVICE!!! There is nothing better than watching the big game on our 9 new LCD flat screen TVs, while enjoying our World Famous Wings and washing them down with a cocktail or a cold draft beer. Our More Than A Mouthful Burger speaks for itself. We have everything from soups and salads, great sandwiches, and a variety of seafood choices. Every Tuesday is WING-FEST!!! 50 cent wings from 3-6 p.m. We look forward to seeing you and don’t forget to stop in our gift shop and check out all the great merchandise.

Horizons Oceanfront Restaurant

Located inside the Clarion Resort,

101st Street, Ocean City • 410-524-3535

Oceanfront dining at its finest, Horizons features fresh seafood, certified Angus beef, a full-service bar, children’s menu, deluxe all-you-can-eat Sunday breakfast buffet and a prime rib, crab legs and seafood buffet year-round. Winner of the Wine Spectators “Award of Excellence”  for 12 years. Live entertainment year-round in the Ocean Club nightclub plus in-season at Lenny’s Beach Bar, Grill and Pool Bar. Serving breakfast: 7 a.m.-noon; lunch: 11:30 a.m.- 2 p.m.; and dinner: 5-10 p.m.

Jimmy’s Kitchen

Ocean Bay Plaza, Bayside in Fenwick Island


The house of chipped beef serving the best breakfast at the beach. Try our homemade creamed chipped beef prepared fresh daily or sample our other great selections such as French toast, omelettes, or the healthy choice. Come visit our sunny and clean atmosphere lo-cated in Fenwick Island. Del. House specialties creamed chipped beef, eggs made to order, French toast, omelettes.


138th Street & Coastal Highway • 410-250-1867

Take the elevator 80 feet skyward and emerge into one of Ocean City’s most impressive skyline views and, incidentally, one of the resort’s finest restaurants. Breakfast, lunch and dinner menus delightfully ambitious. Prices unexpectedly moderate. Food and view make this a must visit. Adjoining cocktail lounge is inviting and comfortable. Live entertainment. Children’s menu. House Special-ties: lobster, fresh fish, prime rib.


Rte. 1, Fenwick Island • 302-539-2607

Wow! It’s all newly decorated with the same outstanding food, great staff and wonderful atmosphere. You’ll be pleasantly surprised by what one of the coast’s finest dining establishments has in store for guests. Everything here is a house specialty. There’s the memorable steaks, fresh seafood, famous quahog chowder and the chef’s daily specials, just to name a few.

Nick’s Original House Of Ribs

145th Street & Coastal Hwy.

410-250-1984 • www.nickshouseofribs.com

As the name implies, Nick’s Original House Of Ribs is famous for their huge portions of mouth-watering barbecue baby back ribs. But don’t be mistaken, Nick’s offers  delicious herb, teriyaki or barbecue chicken, too. Don’t forget to try the thick, juicy Black Angus steaks or prime rib plus the best crab cakes in town. Follow the crowds to Nick’s! Open year-round and carry-out available.

Smitty McGee’s

Rte. 54-West Fenwick Ireland

302-436-4716 • www.smittymcgees.com

Celebrating 20 years, Smitty McGee’s is the place to be for fun. Enjoy great food and drink specials in a casual atmosphere. Happy hour daily. Come enjoy the live entertainment Thursday-Sunday. Full menu served unil 1 a.m. Banquet facilities available. Open 7 days a week. We never close!

Tequila Mockingbird

Montego Bay Shopping Center • 410-250-4424

This distinctly Mexican bar and grill is the locals’ hangout with excellent food all year-round. The menu suggests anything from quesadillas, burritos, enchiladas to chimichanga, flautas, tacos and fajitas. Daily lunch specials are available, as well as dinner specials for the heartiest of eaters. The suggestion here is their famous fajitas. Happy hour is a treat with reduced prices. House Specialties: seafood enchiladas, Tijuana triple, tuna tacos.

Whiskers Pub

O.C. Square, 120th Street • 410-524-2609

A great saloon restaurant, famous for food and atmosphere. Dining wall is lined with color action photos of the Baltimore Colts. Paneled walls, Victorian lighting, tin ceiling and ceiling fans add to the atmosphere. Bar is complete with tile floor, brass rail and video monitors for your enjoyment. Your kind of place. Lunch/dinner menu beautiful and to the point. Seven dinner entrees nightly. House Specialties: burgers, prime rib, chicken sandwiches.