Dining

  • Cowboy Coast Country Saloon and Steakhouse

    Lunch and dinner served daily here and be sure to check out the Cream of Crab, a 2015 Best Of winner. OC’s only steakhouse serving fresh homemade food from scratch, hand cut steaks, beer can chicken, fresh seafood. They even pickle their own pickles for best fried pickles you have ever had. Kids ride for free on the area’s only mechanical bull. Live music with national concert acts. Nightly drink specials featured, including 75-cent Saturdays, ladies night on Thursdays and unbeatable Beat the Clock specials from 8 p.m.-midnight on Wednesdays.

  • Assateague Crab House & Carryout

    On the way to visit the ponies of Assateague, stop by this rustic crab house. Enjoy Maryland crabs by the dozen or try the all-you-can-eat specials including snow crab legs. Their extensive menu features various appetizers, fresh fish, seafood, steaks, chicken and ribs. The kids can enjoy their own menu along with the great game room. Great for casual dining or carry-out. House specialties: All-you-can-eat, crab cakes, steaks, ribs.

  • Coconuts Beach Bar & Grill

    No matter if you are looking for a hearty sandwich, a tasty seafood appetizer or a robust fresh salad, they have all the bases covered. A favorite on the appetizer list is the wasabi shrimp and crab dip bites, but everything on the menu is worth a try at least once and never disappoints, especially the fresh seafood offerings that can be added to salads and make for impressive sandwiches. They have the “Little Surfers” covered as well with several offerings. Also be sure to ask about their specialty cocktails that are always impressive.

  • Blue Ox Bar & Grill, The

    Visit us and you’ll be back! Home of the Blue Plate and Red Plate specials. Serving breakfast, lunch and dinner. Featuring both a Bloody Mar Bar and Hot Sauce Bar. Crush specials available all day long. Keno, happy hour and TVs at the bar. Large dining room and outside seating, great for large parties. Looney Bin Comedy Club June-August, every night at 9 p.m. Family show Wednesday, Friday and Saturday at 7 p.m. in the back lounge.

  • Tokyo Seafood Buffet

    Ocean City’s newest all-you-can-eat buffet features everything you can think of, from soups, raw sushi and sashimi and classic Chinese entrees to steamed and baked seafood, a variety of fruits and many tasty desserts. Open seven days a week and no reservations needed.

  • Hobbit Restaurant

    Beautiful panoramic views day and night from the bayside await in a warm, sleek and sophisticated dining room. Forgetting the view, the menu will also please, featuring the Hobbit Catch, Veal Pistachio and Jumbo Lump crabcakes. Fresh, new preparations  from the chef will also never disappoint. The bar is friendly and inviting with bar stools and lounge seating available.

  • Uber Bagels & Deli

    Everything is fresh and the New York-style bagels are made here from scratch and baked each morning. Breakfast and lunch offered with a full selection of offerings, including a large variety of Boar’s Head meats and cheeses.

  • Jonah And The Whale

    All-you-can-eat buffet in a unique 18th-century whaling tavern. Snow crab legs, crab imperial, steamed and fried shrimp, clams and oysters, broiled and grilled fresh fish, scallops, country ham, steamship round beef, baked chicken, and salad, pasta, raw and dessert bars. A la carte and children’s menus available. Major credit cards accepted. Early bird specials. Children 4 and under free.

  • 32 Palm

    Executive Chef Rick Goodwin has introduced an exciting new menu. A favorite amoung many is the Bermuda Triangle, featuring cinnamon seared scallops finished with an ancho mango coulis along with house broiled crabcake with a sweet chili remoulade and finally, apple wood smoked bacon wrapped around jumbo shrimp, grilled to perfection with jala-peno barbecue sauce. Other wonderfully delicious dishes cover the land and sea as well and each have a special touch that makes this restaurant unique among its peers. Children’s menu available. Open daily for breakfast, lunch and dinner.

  • Shrimp Boat

    Carryout as well as sit-down dining available, featuring steamed crabs and shrimp and a full menu of homemade soups, salads, seafood appetizers, fish and shrimp tacos, crab cakes, sandwiches, seafood dinner entrees, burgers and wing. Fresh seafood market open daily with specials.